The story: The folks at Glacéau have their heads in the clouds. Their vapor-distilled water is pulled from the sky, then given electrolytes for taste. On the bottle they trash-talk spring water by making fun of people who like the taste of stuff that comes from under the ground. Snarky!
Tasting notes: Tangy. Tart. Reminds us of water that went through a Brita multiple times.